After a well earned and very much needed break over the Christmas period it’s now full throttle with Taylor Made Cake Courses
Why have I redesigned my course structures?
I have listened to feedback, and decided to improve and move on from last year, even giving my lovely followers a chance to learn new designs such as my Elegance range and taking the buttercream flowers to the next level of realism!
My ultimate goal when I first started piping buttercream flowers was to make them look as realistic as possible! I achieved that some time ago now.
Once I actually personally delivered a bouquet and the recipient asked “when the bouquet needed to be watered”? Yaaaasssss! Mission Accomplished!
So, that is the aim for all of my students as well! It’s a wonderful feeling
Myself and my amazing marketing team have been busy behind the scenes filming lots of new flower tutorials and techniques! I was quite surprised by some of the questions I have been asked over the past year – mostly how I achieve my colours? Good news, videos explaining how to achieve the Taylor Made colours are being edited as I write this! Exciting….
I am so looking forward to seeing what this year holds for Taylor Made Cake Courses!
Can’t wait to see you all, either on location or online!